- Honeysuckle is edible and its beneficial properties - select only blue berries
- Where and how to grow
about 190 species of perennial herbaceous plant found throughout the Northern Hemisphere.Honeysuckle is most common in East Asia - China, Korea and Japan.In Russia, it grows in the wild, fourteen species of honeysuckle;it also grown in gardens as an ornamental and medicinal plants.
height bush honeysuckle can reach six meters in warm climates.It blooms quite large flowers of various shades (depending on species), have a pleasant scent.Honeysuckle prefers partial shade or sunny places, and well-moistened soil.It blooms in May or early summer and autumn berries appear on it, as a rule, blue or black.
Honeysuckle and its health benefits
But beauty - not the most remarkable thing in the honeysuckle.It has long been used as a medicament.Honeysuckle is rich in calcium, magnesium, potassium;its berries, and flowers and leaves are edible.In Asian countries, all parts of the plant for
It has anti-inflammatory, antibacterial, tonic, antispasmodic, diuretic, and antipyretic properties.It is also used for high blood pressure.
decoction of honeysuckle stalks can be used inside for the treatment of acute rheumatoid arthritis Rheumatoid arthritis - debunking myths about the disease , mumps and hepatitis.
stems harvested in autumn and winter, and zasushivat before use.A decoction of the flowers and stems is used as a cure for diseases of the upper respiratory tract infections (including pneumonia) and dysentery.Infusion of buds of honeysuckle is effective against a number of diseases, including syphilis skin rashes, tumors, bacterial dysentery, colds and enteritis (inflammation of the small intestine).Honeysuckle flower extract has been successfully used to lower cholesterol in the blood, as well as to combat some viruses - so far only in the experiment.For external use it helps to cope with a rash, inflammation, and small ulcers on the skin.
Flowers harvested early in the morning until they closed and zasushivat.
Honeysuckle Chinese medicine
In traditional Chinese medicine Traditional Chinese medicine and treatment of problem skin honeysuckle is also used together with other herbs.For example, in conjunction with the decoction chrysanthemum it lowers blood pressure, a skullcap - normalizes the body temperature, and with primrose and devyasilom acts as an expectorant.Because of salicylic acid, a substance used to produce aspirin, honeysuckle helps to relieve headaches, pain in the joints Joint pain - how to understand what is going on? , and reduces fever.It can be used as a mild laxative, as well as mouthwash for sore throats and ulcers in the mouth.
European honeysuckle (L. periclymenum) previously widely used in the treatment of asthma, micturition disorders, and even in obstetrics.Today in medicine most commonly used Japanese honeysuckle (L. Japonica).Its first mention in the paper sources refers to 659 BC - one of the Chinese doctors at the time described the honeysuckle as a remedy for fever and removing toxins from the body.
Many modern scholars have concluded that the Japanese honeysuckle is really an effective way to cleanse the blood, as well as for the treatment of certain acute infectious diseases.This plant is found in many dietary supplements Food additives - basic classification ;its flowers, leaves and bark in the dried form are sold in pharmacies.
In general, it is safe, but she may experience side effects.In particular, despite the fact that the honeysuckle is used to treat skin diseases, she can cause skin rash.We know of several cases of poisoning of children, take a decoction of honeysuckle.Symptoms of poisoning - diarrhea and muscle cramps.Therefore, before taking honeysuckle it is recommended to consult a doctor.In addition, start taking better with small doses.